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Three Cheese Asparagus Ravioli with Asparagus and Wild Mushrooms

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Three Cheese Asparagus Ravioli with Asparagus and Wild Mushrooms

Minutes to Prep 10

Total Minutes 25

Serves 8

Difficulty 3

Ingredients

Method

PREPARE pasta according to package directions; drain.

HEAT oil in a large skillet over medium heat. Add garlic; cook for 1 minute or until fragrant. Add mushrooms, asparagus and salt; cook, stirring occasionally, for 3 minutes. Add wine; cook for 2 minutes. Add pasta; toss gently to combine. Serve with cheese and pepper.

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