Fettuccine Tomato Basil Salad

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This simple yet tasty recipe is a breeze to prepare. Fettuccine pasta, tomatoes and basil create fresh flavors that will have everyone asking for more.

Fettuccine Tomato Basil Salad

Minutes to Prep 15

Total Minutes 20

Serves 4

Difficulty 2

Ingredients

Fettuccine – 9oz.

Shredded Parmesan Cheese – 5 oz.

1 package BUITONI Refrigerated Fettuccine (9 oz.)
1/4 cup BUITONI Refrigerated Freshly Shredded Parmesan Cheese (5 oz.)
1 tablespoon extra virgin olive oil
1 tablespoon red wine vinegar
1 pound fresh tomatoes
1/4 cup chopped fresh basil or 1 tablespoon dried basil, crushed
Salt and ground black pepper

Method

PREPARE pasta according to package directions.

TOSS pasta with cheese, oil and vinegar. Add tomatoes and basil. Season with salt and ground black pepper.

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