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Buitoni

Gnocchi

10 oz.

Buitoni gnocchi is made with potatoes and a touch of parmesan cheese for a deliciously simple pasta dinner. Crispy cooked in a skillet in just five minutes - no boiling water required! Mild flavor, perfect for the whole family. A quick dinner solution to elevate your meal any day of the week. Enjoy with any Buitoni sauce of your choice - marinara, alfredo, or pesto. Top with freshly grated parmesan cheese and a pinch of basil.

6g
Protein per serving
ready in minutes
Gnocchi
Gnocchi Nutrition Panel

WATER, POTATO FLAKES, DURUM WHEAT SEMOLINA, PARMESAN CHEESE (PASTEURIZED PART-SKIM COW’S MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, CORNSTARCH, PARMESAN PASTE (PARMESAN CHEESE [MILK, STARTER CULTURE, SALT, ENZYMES], ENZYME MODIFIED BUTTER, WATER), CITRIC ACID, ASCORBIC ACID.