Four Cheese Ravioli – 9 oz.

Four Cheese Ravioli 9 oz.

Ravioli filled with creamy ricotta, melty mozzarella, aged Parmesan and Romano cheeses. Also available in 20 oz.

ready in minutes
11g
Protein per serving
NonGMO®
Non Genetically Engineered Ingredients

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Pasta
Four Cheese Ravioli

Four Cheese Ravioli

+ Sauce

Basil Pesto

+ Chicken
Chicken

Chicken Pesto Ravioli

This no-cook sauce is a quick pasta recipe: Once your pasta is ready, stir in Buitoni's Basil Pesto and top with grilled chicken. It's utterly delicious!

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Four Cheese Ravioli – 9 oz. Nutrition Panel

INGREDIENTS: DOUGH: GROUND DURUM WHEAT, EGGS, WATER. FILLING: PART SKIM RICOTTA CHEESE (WHEY, CREAM, VINEGAR, CARRAGEENAN), WHEAT FLOUR, PART SKIM MOZZARELLA CHEESE [CULTURED PART SKIM MILK, SALT, ENZYMES), WATER, PARMESAN CHEESE (CULTURED PART SKIM MILK, SALT, ENZYMES), ROMANO CHEESE (CULTURED PART SKIM COW’S MILK, SALT, ENZYMES), CANOLA OIL, PARMESAN CHEESE PASTE (PARMESAN CHEESE [CULTURED PART SKIM MILK, SALT, ENZYMES], WATER, SODIUM PHOSPHATE, ENZYMES), SALT, SUGAR, NATURAL FLAVOR, CREAM POWDER, YEAST, SUNFLOWER OIL.
CONTAINS: EGG, WHEAT, MILK.