The aroma of Buitoni's Meat Sauce and the intense flavors released from the mushrooms take your sauce to the next level.
See more recipesINGREDIENTS: DOUGH: GROUND DURUM WHEAT, EGGS, WATER. FILLING: PART SKIM RICOTTA CHEESE (WHEY, CREAM, VINEGAR, CARRAGEENAN), WHEAT FLOUR, PART SKIM MOZZARELLA CHEESE (CULTURED PART SKIM MILK, SALT, ENZYMES), WATER, PARMESAN CHEESE (CULTURED PART SKIM MILK, SALT, ENZYMES), ROMANO CHEESE (CULTURED PART SKIM COW’S MILK, SALT, ENZYMES), CANOLA OIL, PARMESAN CHEESE PASTE (PARMESAN CHEESE [CULTURED PART SKIM MILK, SALT, ENZYMES], WATER, SODIUM PHOSPHATE, ENZYMES), SALT, SUGAR, NATURAL FLAVOR, CREAM POWDER, YEAST, SUNFLOWER OIL.
CONTAINS: EGG, WHEAT, MILK.