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Mixed Cheese Tortellini

20 oz. Family Size

NEW recipe! Tender spinach & traditional '00' flour pasta stuffed with ricotta, whole milk mozzarella, romano, asiago, and imported DOP Parmigiano Reggiano cheese, added for its classic authentic Italian flavor.

12g
Protein per serving
Non GMO
Non Genetically Engineered Ingredients
ready in minutes
Mixed Cheese Tortellini – 20 oz. Family Size
Where to Buy
Mixed Cheese Tortellini – 20 oz. Family Size Nutrition Panel

INGREDIENTS: DOUGH: WHEAT FLOUR, DURUM WHEAT SEMOLINA, EGGS, WATER, SALT, BETA CAROTENE COLOR. SPINACH POWDER. FILLING: RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, VINEGAR, SALT), LOW MOISTURE MOZZARELLA CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), BREADCRUMBS (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]; CONTAINS 2% OR LESS OF THE FOLLOWING: SUNFLOWER OIL, SUGAR, SALT, INSTANT DRY YEAST), POTATO FLAKES, ROMANO CHEESE (PASTEURIZED COW’S MILK, CHEESE CULTURES, SALT, ENZYMES), ASIAGO CHEESE (PART-SKIM, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PART-SKIM COW’S MILK, CHEESE CULTURES, SALT, RENNET), POTATO STARCH, DRIED CITRUS PULP, SALT, NUTMEG, BLACK PEPPER.
CONTAINS: WHEAT, MILK, EGG