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Toss prepared Buitoni Angel Hair Pasta with Buitoni Basil Pesto and cooked sausage.
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BASIL, EXTRA VIRGIN OLIVE OIL, CANOLA OIL, PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), ROMANO CHEESE (CULTURED PART-SKIM COW’S MILK, SALT, ENZYMES), REDUCED LACTOSE WHEY, WATER, WHEY PROTEIN CONCENTRATE, PINE NUTS, GARLIC PUREE, WALNUTS, SALT, SPICE.
DO NOT HEAT Leave out at room temperature for 15 minutes. Stir thoroughly in package. Spoon over cooked BUITONI® Refrigerated Pasta and stir gently. Always refrigerate leftover pesto.
IF FROZEN, thaw under refrigeration. Then follow standard preparation instructions.
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