Spaghetti Pasta
9 oz.
NEW recipe! Now made with imported Italian '00' flour and whole farm fresh eggs for a thin, delicate pasta bite.
9g
Protein
per serving
Non
GMO
Non Genetically
Engineered
Ingredients
INGREDIENTS: WHEAT FLOUR, DURUM WHEAT SEMOLINA, EGGS, WATER, SALT, BETA CAROTENE COLOR.
CONTAINS: WHEAT, EGG
Net Weight: 9 oz (255 g)
