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Toss prepared Buitoni Pepperoni & Cheese Ravioli with Buitoni Basil Pesto and sautéed mushrooms.
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FILLING: RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, SALT), PEPPERONI (PORK, BEEF, SALT, DEXTROSE, FLAVORINGS, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM NITRITE, BHA, BHT, CITRIC ACID), BREADCRUMBS (WHEAT FLOUR. YEAST, SUGAR, SALT, SUNFLOWER OIL), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), CANOLA OIL, WATER, PARMESAN CHEESE PASTE (PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES], WATER, SODIUM PHOSPHATE ENZYMES) SALT, SPICES, NATURAL FLAVORS.
DOUGH: GROUND DURUM WHEAT, EGGS, WATER.
CONTAINS: WHEAT, EGG, MILK.
