Make it in minutes 
Combine warmed Buitoni Marinara over prepared Buitoni Chicken Prosciutto Tortelloni and blanched asparagus.
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INGREDIENTS: DOUGH: GROUND DURUM WHEAT, WATER, EGGS.
FILLING: CHICKEN (CHICKEN, WATER, SEA SALT, ROSEMARY EXTRACTIVES), WHEAT FLOUR, PROSCIUTTO (PORK, SEA SALT), CHICKEN FAT, PART SKIM RICOTTA CHEESE (WHEY, CREAM, VINEGAR, CARRAGEENAN), PARMESAN CHEESE (CULTURED PART SKIM MILK, SALT, ENZYMES), CHICKEN BROTH POWDER, WATER, SALT, YEAST EXTRACT, SPICES, NATURAL FLAVORS, SUGAR, SUNFLOWER OIL.
CONTAINS: EGG, WHEAT, MILK.
