Basil Pesto Egg Bites


Wake up your taste buds with these fluffy Basil Pesto Egg Bites! Immerse yourself in the delicious medley of pesto, cheeses, tomatoes, and seasonings with each bite.

Basil Pesto Egg Bites

Minutes to Prep 5

Total Minutes 30

Serves 4

Difficulty 2


  • 1/2 Container Buitoni Basil Pesto (7 oz.)
  • 6 eggs
  • 2 Tbsp. cottage cheese
  • ⅔ cup shredded mozzarella cheese
  • grape tomatoes, halved
  • Salt and pepper to taste
  • Egg Bite Maker (we used one by @bydash)


PREHEAT Egg Bite Maker according to package directions.

MIX eggs and cottage cheese in bowl. Add Buitoni pesto, mozzarella cheese, salt and pepper to egg mixture. Stir to combine and set aside.

ADD water as directed on Egg Bite Maker instructions. Spray egg bite molds with nonstick cooking spray. Add tomatoes to each mold.

POUR egg mixture into each mold until almost filled. Cook in Egg Bite Maker according to package direction (10-12 minutes). Remove from Egg Bite Maker and enjoy!