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Tortellini Primavera

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Serve up fresh, garden flavors with this quick vegetarian meal made with cheese tortellini.

Tortellini Primavera

Minutes to Prep 15

Total Minutes 20

Serves 6

Difficulty 2

Ingredients

Method

PREPARE tortellini according to instructions.

ADD salted water to a separate pot; bring to a boil.

CUT asparagus into 2-inch pieces; discard ends.

BOIL asparagus and peas together for 1-2 minutes until bright green; set aside.

SAUTÉ shallot.

ADD asparagus, peas and shallot to cooked pasta; add pesto and stir well.

TOP with fresh cracked pepper or herbs, if desired.

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